Szechuan Chicken Vs Mongolian Chicken: What’s The Difference?.The similarities between the two dishes come in the form of chicken, bell peppers, onions, garlic, ginger root and sugar. The General TSO and Szechuan sauces are very different. This dish’s popularity in the United States has been attributed to a number of factors, such as its spicy taste and red color which makes it stand out from many other dishes. Since there is no actual dish called “Szechuan,” this dish shares its namesake with a province located in China where it was first created. While General TSO chicken includes bell peppers and onions as well as canned pineapple chunks for sweetness which is why it has a sweeter taste than Szechuan, both dishes are very spicy due to the dried red chilies used in the recipe. The main similarity between these two dishes comes down to their sauce.īoth sauces include a mixture of sugar, soy sauce, rice wine vinegar or sherry vinegar, garlic, ginger root and dried red chilies. You may have noticed that Szechuan and General TSO chicken are similar in name, but what is the connection? What are the similarities between Szechuan and General TSO chicken? Szechuan is a spicy dish with a deep flavor profile while General TSO is sweeter, less spicy, and more salty than Szechuan.īoth dishes are made from the same ingredients: white meat (chicken), cornstarch slurry for thickening sauce, egg whites for binding the breading mix together, sugar for sweetness (in either form or honey), vinegar as an acidifier and soy sauces which add umami depth of flavor. The two are very different and each has its own merits. The difference between these two is that the general TSO chicken has a sweeter flavor than the Szechuan which has a spicier taste. Hot Braised Chicken Vs General Tso: What’s The Difference?.Is Szechuan Or Kung Pao Chicken Better? Which One Do You Prefer?.Two popular chicken dishes are the Szechuan and General TSO chicken. So I decided to do a little research on the two, not just for myself but for anyone else out there who also has trouble telling them apart! What are the differences between Szechuan and General TSO chicken?įor some reason, I can’t keep track of which is General TSO and which is Szechuan. General Tso’s chicken can be served as an entrée or appetizer but it should always be accompanied with white rice. This chicken dish is made with a sweet and salty sauce which includes soy sauce, rice vinegar, brown sugar, ginger root paste and garlic cloves. The sauce is sweet and spicy and the crust is crispy, which makes it one of the best tasting dishes you will find. It is made of a traditional Chinese dish, but with an American twist. There are many things that make General TSO chicken special. The dish started to gain traction after being featured on the Netflix show Ugly Delicious. It was originally created by Chef David Chang, owner of the Momofuku restaurant group.
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